HALF HOMEMADE: tuna casserole
Apr. 6th, 2012 12:53 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
susan8020Single dish for mixing and cooking, short cooking (5 or 10 minutes?), Keeps well, warms up well.
Can of tuna
Starch such as crushed potato chips or cooked pasta or cooked bean threads etc
Can of cream of mushroom soup (or cream of celery or whatever, and maybe some sour cream and/or cream cheese)
Optional: some cubed* crunchy veg that don't really need cooking (such as celery, asparagus, fresh green beans, etc)
Optional: fresh mushrooms, onions (NO need to fry them, just mix them raw into the soup/tuna mixture)
Mix the tuna and the soup. Layer with the starch ingredient. Heat till it's all run together and gooey (5 minutes in micro?)
*'cubed' means cut or broken into pieces that would fit in a box about an inch big
( Commodorified requested cross-posting to her new community at http://cookingforpeoplewhodont.dreamwidt
Can of tuna
Starch such as crushed potato chips or cooked pasta or cooked bean threads etc
Can of cream of mushroom soup (or cream of celery or whatever, and maybe some sour cream and/or cream cheese)
Optional: some cubed* crunchy veg that don't really need cooking (such as celery, asparagus, fresh green beans, etc)
Optional: fresh mushrooms, onions (NO need to fry them, just mix them raw into the soup/tuna mixture)
Mix the tuna and the soup. Layer with the starch ingredient. Heat till it's all run together and gooey (5 minutes in micro?)
*'cubed' means cut or broken into pieces that would fit in a box about an inch big
( Commodorified requested cross-posting to her new community at http://cookingforpeoplewhodont.dreamwidt
