[personal profile] susan8020
We have several freezers, so we minimize opening their doors by limiting what kind of stuff goes in each one. It kind of goes by how often stuff is needed, and "If we have time to cook it, we have time to search for it."

Big standalone freezer in pantry shed: as described in last post, non-mysterious stuff, grab fast.

Freezer compartment in top of fridge inside big comfortable trailer: very current or frequent stuff. Non-mysterious. Storebought frozen vegs, new chops to be cooked very soon, etc. Contents limited by compartment size and by wanting to pull out something often while cooking since it's actually right there in the main kitchen!

Freezer compartment in top of big fridge in shed by small trailer: mostly my take-outs, as it's close to the driveway.

Freezer compartment in top of porch fridge adjoining big trailer: miscellaneous and mysterious. In its door some takeouts and some ready to heat servings of our own batch stews etc. Some ingredients ready to add on impulse to things cooking inside, eg scallops or bagged small vegs. Some vegs that should go into the big pantry freezer but I'm too lazy to take them out there.

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susan8020

December 2020

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